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Title Details:
Stress factors affecting glasshouse cultivated plants
Authors: Karabourniotis, George
Savvas, Dimitrios
Subject: MEDICINE AND HEALTH SCIENCES, LIFE SCIENCES, BIOLOGICAL SCIENCES > LIFE SCIENCES > FUCTIONAL AND ORGANISMIC BIOLOGY > PHYSIOLOGY > PLANT PHYSIOLOGY
NATURAL SCIENCES AND AGRICULTURAL SCIENCES > AGRICULTURAL SCIENCES > PLANT SCIENCE AND PLANT PRODUCTS > CROP PRODUCTION
NATURAL SCIENCES AND AGRICULTURAL SCIENCES > AGRICULTURAL SCIENCES > PLANT SCIENCE AND PLANT PRODUCTS > HORTICULTURE > VEGETABLE GROWING
NATURAL SCIENCES AND AGRICULTURAL SCIENCES > AGRICULTURAL SCIENCES > PLANT SCIENCE AND PLANT PRODUCTS > PLANT CULTURAL PRACTICES
NATURAL SCIENCES AND AGRICULTURAL SCIENCES > AGRICULTURAL SCIENCES > PLANT SCIENCE AND PLANT PRODUCTS > PLANT HEALTH > PLANT DISEASES AND DISORDERS
Keywords:
Greenhouse
Plant stress
Water stress
Salinity stress
UV radiation
Plant defense against biotic stress factors
Secondary metabolites
Plant–soil interaction
Relative Humidity
Overheating
Climate change
Shade
Oxidative stress
Anoxic-hypoxic stress
Eustress
Description:
Abstract:
This book provides useful information concerning stress factors affecting plant growth and survival within glasshouses
Linguistic Editors: Kioseoglou, Nerina
Type: Postgraduate textbook
Creation Date: 16-12-2021
Item Details:
ISBN 978-618-85370-6-4
License: Attribution - NonCommercial - ShareAlike 4.0 International (CC BY-NC-SA 4.0)
DOI http://dx.doi.org/10.57713/kallipos-12
Handle http://hdl.handle.net/11419/8011
Bibliographic Reference: Karabourniotis, G., & Savvas, D. (2021). Stress factors affecting glasshouse cultivated plants [Postgraduate textbook]. Kallipos, Open Academic Editions. https://dx.doi.org/10.57713/kallipos-12
Language: Greek
Consists of:
1. A short description of the structure and the functions of the plants
2. Plant stress terminology
3. Greenhouse crop production-climate change interactions
4. High relative air humidity stress
5. Water stress
6. Salt stress
7. Nutrient stress
8. UV radiation levels within greenhouses and their effects on plant growth
9. Low light intensity stress
10. High temperature stress
11. Low temperature stress
12. Low or elevated CO2 stress
13. Anoxia-hypoxia
14. Mechanical damage
15. Oxidative stress
16. The chemical protection against biotic stress factors
17. Defensive mechanisms against biotic stress factors
18. Eustressors application for enhancing quality of vegetables
Number of pages 263
Publication Origin: Kallipos, Open Academic Editions
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