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| Title Details: | |
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Introduction to Analytical Chemistry |
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| Authors: |
Kalokairinos, Antonios |
| Reviewer: |
Zachariadis, Georgios |
| Subject: | NATURAL SCIENCES AND AGRICULTURAL SCIENCES > > |
| Description: | |
| Abstract: |
This Chapter presents and defines all concentrations units used in Analytical Chemistry.
It also includes a plethora of calculations and solved problems as well as a brief introduction to the basic principles of sampling.
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| Type: |
Chapter |
| Creation Date: | 18-05-2016 |
| Item Details: | |
| License: |
Attribution – NonCommercial – NoDerivatives 4.0 International (CC BY-NC-ND 4.0) |
| Handle | http://hdl.handle.net/11419/6296 |
| Bibliographic Reference: | Kalokairinos, A. (2016). Introduction to Analytical Chemistry [Chapter]. In Kalokairinos, A. 2015. Analytical Chemistry [Undergraduate textbook]. Kallipos, Open Academic Editions. https://hdl.handle.net/11419/6296 |
| Language: |
Greek |
| Is Part of: |
Analytical Chemistry |
| Publication Origin: |
Kallipos, Open Academic Editions |