Adobe PDF
(1.28 MB)
| Title Details: | |
|
Minimally processed fruits and vegetables |
|
| Authors: |
Passam, Harold Christopher Tsantili, Eleni Christopoulos, Miltiadis Kafkaletou, Mina Alexopoulos, Alexios Karapanos, Ioannis |
| Reviewer: |
Petropoulos, Spyridon |
| Subject: | NATURAL SCIENCES AND AGRICULTURAL SCIENCES > AGRICULTURAL SCIENCES > PLANT SCIENCE AND PLANT PRODUCTS > CROP PRODUCTION NATURAL SCIENCES AND AGRICULTURAL SCIENCES > AGRICULTURAL SCIENCES > PLANT SCIENCE AND PLANT PRODUCTS > HORTICULTURE > VEGETABLE GROWING NATURAL SCIENCES AND AGRICULTURAL SCIENCES > AGRICULTURAL SCIENCES > PLANT SCIENCE AND PLANT PRODUCTS > PLANTS > FRUIT TREES |
| Description: | |
| Abstract: |
Categories of minimally processed fruits and vegetables. Current status and prospects in the market for these products. Pros and cons of consuming these products. Physiological, biochemical, and quality changes during the processing and preservation of minimally processed fruits and vegetables. Factors affecting their quality. Methods for preparation, packaging, preservation, and distribution of minimally processed fruits and vegetables. Dealing with microorganisms and enzymes that affect the quality and hygiene of the products (heat treatment, chemicals, antioxidants, etc.). Recommended storage conditions and the role of modified atmospheres.
|
| Type: |
Chapter |
| Creation Date: | 2015 |
| Item Details: | |
| License: |
http://creativecommons.org/licenses/by-nc-nd/3.0/gr |
| Handle | http://hdl.handle.net/11419/3347 |
| Bibliographic Reference: | Passam, H., Tsantili, E., Christopoulos, M., Kafkaletou, M., Alexopoulos, A., & Karapanos, I. (2015). Minimally processed fruits and vegetables [Chapter]. In Passam, H., Tsantili, E., Christopoulos, M., Kafkaletou, M., Alexopoulos, A., & Karapanos, I. 2015. Postharvest Handling Of Fruits and Vegetables [Undergraduate textbook]. Kallipos, Open Academic Editions. https://hdl.handle.net/11419/3347 |
| Language: |
Greek |
| Is Part of: |
Postharvest Handling Of Fruits and Vegetables |
| Number of pages |
20 |
| Publication Origin: |
Kallipos, Open Academic Editions |